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咖啡厅常用英语知识

发表于：2024-04-28 作者：咖啡编辑

编辑最后更新 2024年04月28日，espresso - a strong coffee brewed by forcing a small amount of nearly boiling water under pressure through fine coffee grounds 意式浓缩咖啡：意式浓缩咖啡口感香浓强烈，它是以少量将近沸腾的水、借由高压冲过研磨得很细的咖啡粉末而冲出来的咖啡。

espresso - a strong coffee brewed by forcing a small amount of nearly boiling water under pressure through fine coffee grounds

意式浓缩咖啡：意式浓缩咖啡口感香浓强烈，它是以少量将近沸腾的水、借由高压冲过研磨得很细的咖啡粉末而冲出来的咖啡。

cappuccino

cappuccino - a drink consisting of a shot of espresso with steamed milk and foam

卡布奇诺：卡布奇诺是在一份意式浓缩咖啡中加入蒸汽牛奶和泡沫牛奶。(传统的卡布奇诺咖啡是三分之一浓缩咖啡，三分之一蒸汽牛奶和三分之一奶泡)

latté

latté - an espresso drink, but with more milk than a cappucino

拿铁：拿铁咖啡是意式浓缩咖啡与牛奶的经典混合。与卡布奇诺相比，拿铁中要加入更多的牛奶。

américano

américano - espresso diluted with hot water

美式咖啡：加入热水稀释的浓缩咖啡。

moch